An Autumn of Pumpkin: Cooking Filled Pasta and Tiramisu with SMEG
A hands-on cooking class in which expert chefs teach participants to make pumpkin-filled ravioli and tiramisu using Lombardy-style recipes, with Smeg cookware and appliances. AI summary of the listing
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About
Get ready to warm up with the rich, comforting cuisine of Italy’s Lombardy region, in partnership with our friends at SMEG! Join our expert chefs for an exclusive hands-on cooking class, where you’ll discover cosy winter recipes from Mantova, Lombardy, Italy’s culinary heartland. 🍝 Menu Highlights : • Pumpkin filled Ravioli • Delicious Tiramisu ✨ Your experience includes: • A welcome glass of Prosecco •…
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