Gambian Cookery Class with Lamin | Veg Friendly | LONDON |Pop Up
A hands-on cookery class in which chef Lamin teaches how to prepare traditional Gambian and West African dishes, including jollof rice, stews and doughnuts. AI summary of the listing
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About
ABOUT THE CUISINE Gambian cuisine is shaped by the country's rich cultural heritage and its location along the banks of the River Gambia, where food has long brought families and communities together. Drawing on West African traditions, it celebrates simple, nourishing ingredients transformed into deeply flavourful dishes. Meals are often shared from a single platter, reflecting the strong sense of community that is…
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