Ecuadorian Cookery Class with Judith |Veg Friendly| LONDON|Cookery School
Cooking ClassFrom £70.00 + fees
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About
ABOUT THE CUISINE Ecuadorian cuisine comes from South America and reflects the country’s diverse geography, from the Pacific coast to the Andes mountains and the Amazon rainforest. It combines fresh seafood, tropical fruits, vegetables, grains, and spices to create vibrant, flavourful dishes. Meals are hands-on, social, and made to be shared, with signature dishes like Ceviche, Tigrillo, and Empanadas highlighting…
Venue
Event details come from third-party sources and can change. Always confirm with the venue or organiser before travelling. We do not sell tickets. Content removal
