(SOLD OUT) Sri Lankan Cookery Class with Akram|LONDON| Pop Up
A hands-on Sri Lankan cookery class led by chef Akram, who shares dishes from his home cooking, including lentil dahl, curries, fish cutlets and coconut rice. AI summary of the listing
About
ABOUT THE CUISINE Sri Lankan cuisine is vibrant, aromatic, and shaped by centuries of cultural exchange and coastal trade. Meals often balance bold spices with fresh coconut, tropical fruits, lentils, and seafood. Akram’s dishes highlight the heart of Sri Lankan home cooking, where hand-prepared curries, sambals, and rice-based dishes bring layers of flavour and warmth to the table. Expect richly spiced, fragrant…
Venue
Dates & tickets
November 2026
- Wed 186:15pmSold out
December 2026
- Thu 176:15pm
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