Iranian Cookery Class with Saeid |LONDON | Cookery School
Cooking ClassFrom £70.00 + fees
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About
ABOUT THE CUISINE Iranian cuisine comes from the Middle East and Central Asia, shaped by a rich history of Persian culture, regional diversity, and trade along the Silk Road. It combines fresh herbs, grains, legumes, fruits, nuts, and spices to create balanced and aromatic dishes. Meals are hands-on, social, and meant to be shared, with signature dishes like Kashk Bademjan, Fesenjan Stew, and Dolma. Known for its…
Venue
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